- Beyond Organic Practices
- 100% Grassfed and Grass-Finished
- Black Angus raised on pasture
- Dry-Aged 21 Days
- No antibiotics nor hormones were used on any of the animals
- No pesticides, herbicides, nor insecticides used on pastures and grasses
- Processed in a Muslim-owned Abattoir
- Hand-Slaughtered in Zabiha manner (more in FAQ)
- Empathy and responsible care towards the welfare of all of our animals
- Zero Waste Management, everything is composted
- Farm to Plate
Grassfed Beef Short Ribs
$26.99 — or subscribe and save 5%
~$10.80/per lb
If you love meats best braised, you’ll love our Bone-In Short Ribs. Meaty and flavorful, they are perfect, if you have the patience to cook them! These are cut flanken style.
Since our beef is aged for 14 days, plus processing days, it will be ready for delivery within 2.5 weeks.
~Weight is approximately 2.5 lbs. /- 0.25 lbs. Always fresh vacuum-sealed packages.
Out of stock